Cooking and baking with 100% Cricket Powder is a great way to incorporate more protein, fiber, and micro-nutrients into your favorite meals and recipes.
How to use it: 1. Mix 1-2 teaspoons into smoothies, oatmeal, hummus and sauces for an extra kick of protein and nutrients. 2. Bake into ANY existing recipe calling for all-purpose flour or any blend of gluten-feee flours using a 3/4-1/4 ratio of regular flour to cricket powder (I.e. 3/4 cup all-purpose flour + 1/4 cup cricke